
Why you're not losing fat: Common Pitfalls to avoid
Losing fat can seem like an uphill battle especially when you’re putting in effort but not seeing the results you want. If this sounds familiar, you might be falling victim to a few common nutrition pitfalls that can unknowingly sabotage your progress
Over-eating “Healthy” Foods
Foods like avocados, nuts, protein bars, and smoothies are often labeled as “healthy,” but they’re also calorie-dense. It’s easy to over-consume these foods, thinking they won’t impact your calorie intake.
Many people assume that if a food is nutritious, they don’t need to watch portion sizes. This can lead to consuming more calories than you burn, even if the food is good for you.
To fix this, track your portion sizes and overall calorie intake. Use tools like food scales or apps to ensure you’re staying within your calorie target. Remember, even healthy foods need to fit into your overall plan.
Not Prioritising Protein
Diets low in protein can make it harder to lose fat and maintain muscle mass during a calorie deficit.
Many people focus on carbs or fats, neglecting protein because they’re unsure how much they need or think it’s only for bodybuilders.
Aim for 1.6–2.2g of protein per kilogram of body weight daily. Include lean meats, fish, eggs, dairy, legumes, or plant-based protein sources in every meal. Protein helps keep you full, supports muscle retention, and boosts your metabolism through the thermic effect of food.
Weekend Overindulgence
Staying on track Monday through Friday but overeating on the weekends can easily undo your weekly calorie deficit.
Social events, lack of planning, or the “I deserve it” mentality after a strict week can lead to overindulgence. A single high-calorie meal or day can bring you back to maintenance or surplus calories for the week.
To fix this:
- Plan ahead for social events by budgeting calories earlier in the day
- Opt for lower-calorie alcohol options or skip it altogether
- Practice mindful eating: focus on smaller portions and eat slowly
- Allow some flexibility in your diet so you don’t feel deprived
Lack of Consistency
Being inconsistent with your nutrition—following your plan during the week but straying on weekends or skipping tracking altogether—prevents long-term progress.
Strict or unsustainable diets can lead to burnout. Without structure or a clear plan, it’s easy to fall off track.
To fix this:
- Focus on building habits rather than chasing quick fixes. Aim for a sustainable approach to eating that you can maintain long-term.
- Plan your meals and snacks ahead of time, especially during busy or unpredictable days.
- Track your progress consistently, whether it’s through a food journal, an app, or weekly check-ins with a coach.
Conclusion
Fat loss is a journey, and avoiding these common pitfalls can help you stay on track. Remember, it’s not about being perfect but about being consistent. By tracking your intake, prioritizing protein, planning for social situations, and staying mindful of liquid calories, you’ll be better equipped to achieve your goals. Most importantly, give yourself grace and focus on progress, not perfection.